Restaurant Kitchen Prep (Part Time or Full Time)

Kitchen Prep

At Chick-fil-A, the Kitchen Prep role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Kitchen Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Position Type: Full-time and Part-time

Our Benefits Include:

A fun work environment where you can positively influence others

Flexible scheduling (and closed on Sundays)

Learning first-hand from an experienced Operator and Restaurant Leaders

Intentional growth and development to help you reach your professional goals

Scholarship opportunities

Competitive pay

Back of House Team Member Responsibilities:

Washing, cutting, and prepping fresh ingredients (produce, chicken).

Building salads, wraps, fruit cups, and catering trays following recipes.

Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards

Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep

Stock kitchen inventory as needed

Keep the kitchen neat, clean and orderly at all times

Keep up-to-date with new products rolled out by Chick-fil-A

Work safely around kitchen equipment and report any maintenance issues to Leadership

Maintain personal knowledge by completing in-house training and stay up-to-date on any changes

Complete all opening or closing tasks as assigned

Adhere to Chick-fil-A rules and dress code at all times

Other duties as assigned

Qualifications and Requirements:

Must be 16 years old

Consistent and reliable

Cheerful and positive attitude

Loves serving and helping others

Customer service oriented

Strong interpersonal skills

Detail-oriented

Able to multi-task

Works well independently and in a team environment

Be willing and able to work a flexible schedule

Have the ability to lift and carry 25-50 lbs on a regular basis

Have the ability to stand for long periods of time

Most Chick-fil-A Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies.

Work Schedule

• 8 hour shift
• Weekend availability
• Day shift

Benefits

Flexible schedule

Paid time off

Employee discount

Paid training

Chick-fil-A