Crew Member - Weekly Pay

Do you enjoy working in a fun, fast-paced, cook‑to‑order environment? Are you motivated by opportunities for advancement and the ability to earn weekly bonuses and tips? Then this is the job for you!

As a member of our crew, you’ll have the opportunity to be trained on all restaurant duties! This includes cooking our signature burgers, fries and milkshakes, preparing fresh ingredients for the day, and learning how to operate a clean restaurant with a customer service focus.

In addition to competitive base pay we offer weekly bonuses and tips (avg. $2 per hour on top of base wages), paid‑time‑off , and free meals during your shift. There is also opportunity for advancement for well‑performing employees who are looking to grow their careers with us. We are always looking for great people to build our team and love to promote from within!

Benefits

Competitive Wages

Weekly Secret Shopper Bonuses

Tips (Avg. $1-$2) per hour on top of base wage)

Paid Time Off

Employee Meals

Growth Opportunities

Requirements

Positive, friendly, upbeat demeanor

Proficiency for teamwork

High sense of urgency

High sense of integrity

High standard of cleanliness

Strong communication skills

Enjoys staying busy in a fast‑paced environment

Desire for personal and professional growth

Ability to lift 50 pounds at a time

Ability to stand for 6 hours at a time

Restaurant experience is not mandatory

All employees must have valid Southern Nevada Health Department Food Handler Card prior to employment

We also have a crew bonus program that provides the opportunity to earn cash bonuses two times per week, giving our crew members the opportunity to earn higher incomes. We have an open kitchen experience that is fun and loud with lots of team communication. The crew’s burger creation is part of the customer experience.

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