Barista - Restaurant PT

Barista
Department Front of House, PT
Reports To Morning Ritual Service Manager
At Lifestyle Communities (LC), we take deliberate action every day to nurture a culture grounded in our purpose to Build a Connection. Whether you're behind the bar, in the kitchen, or on the floor, your work helps create spaces where people come together, connect, and belong.
We are guided by our core values Performance, Quality, Communication, Teamwork, and Leadership and fueled by our commitment to excellence. The Goat is more than a restaurant it's a social experience built around community, connection, and bringing people together. Our food philosophy celebrates bright, flavorful, shareable dishes that encourage conversation and togetherness, with a focus on lighter, balanced flavors, fresh ingredients, and approachable execution.
Every member of our team plays a key role in bringing this experience to life ensuring that each plate, every interaction, and all details reflect our commitment to great food, genuine hospitality, and memorable moments.
As a Barista you will operate espresso machines, grinders, blenders, POS systems, and other caf equipment safely and efficiently. Restock supplies such as cups, lids, syrups, coffee beans, and pastries. Assist with opening and closing tasks, including cleaning, inventory checks, and cash handling.
Previous barista, caf, or customer service experience preferred.
Basic math skills for cash handling and drink measurements.
Ability to learn beverage preparation techniques and follow recipes.
Requires alignment with our Core Values: Performance, Communication, Leadership, Quality, and Teamwork.
High School Diploma or equivalent required. At least one (1) year of related customer experience required.

Reasonable accommodations may be made to individuals with disabilities to perform these functions in accordance with applicable law.
While performing the duties of this job, the employee is required to work with long periods of standing and walking throughout the dining room, kitchen, and service areas. handle food and beverage objects, reach and extend with hands and arms; While performing the duties of this job, the employee is exposed to a restaurant environment, including a kitchen area.
Location and Travel: Position will be based in Nashville, TN, Brier Creek, NC, Pflugerville, TX or Columbus, OH with occasional travel to local stores.
Lifestyle Communities