Assisted Living Dining Room Server/Busser

Nestled in San Francisco's Excelsior neighborhood on a nine-acre campus, the San Francisco Campus for Jewish Living (SFCJL) is the leading senior services organization in Northern California. Our continuum of care includes: the Frank Residences assisted living and memory care; the Jewish Home and Rehabilitation Center, offering long-term skilled nursing, short-term rehabilitation, an acute geriatric psychiatric unit for adults over the age of 65; and our Foundation.

Founded in 1871 and formerly known as the Jewish Home, our legacy grounds us as our vision propels us forward. Today, we've evolved to support more than 2,500 older adults each year through innovative, comprehensive programs rooted in the Jewish values of compassion, community, and excellence. Meaningful work that positively impacts the lives of older adults every day

Inclusive community, welcoming to all (you do not need to be Jewish to live or work here)

As a Server, you will provide exceptional dining service to residents and guests in the dining room and at banquet or catering events. You will serve food and beverages in a friendly, professional, and efficient manner while maintaining high standards of customer service, sanitation, and hospitality. This role helps create a welcoming dining experience that meets and exceeds resident and guest expectations.

Take food and beverage orders and provide prompt, courteous service to residents and guests.

Deliver food and beverages accurately and efficiently.

Clear dishes during and after meal service and reset tables for the next seating.

Answer resident and guest questions regarding menu items and dining options.

Assist with plating and portioning of appetizers, salads, soups, beverages, and desserts as needed.

Maintain a high level of customer service and hospitality for residents and their guests.

Welcome and acknowledge all residents and guests in a professional and friendly manner.

Anticipate resident and guest needs and respond promptly to requests.

Report concerns, service issues, or resident complaints to the Dining Room Manager.

Maintain safe and sanitary conditions in all work areas in accordance with food safety regulations and department standards.

Maintain personal hygiene standards and comply with department dress code requirements.

Assist food runners and kitchen staff with food delivery as needed.

Maintain knowledge of table assignments, station numbers, room capacity, hours of operation, and proper table setups.

Assist with banquet, catering, and special event service as assigned.

Attend in-service training and education sessions as required.

Participate in resident association and food committee meetings when requested.

Support the Dining Room Manager and other food service areas as needed.

High school diploma or equivalent preferred.

Previous experience serving in a hotel, restaurant, club, senior living community, or fine dining environment preferred.

Ability to read, write, understand, and follow instructions in English.

Ability to communicate effectively with residents, guests, visitors, and team members.

Ability to explain menu items, answer questions, coordinate meal service, and accommodate special requests.

Ability to work collaboratively with residents, guests, families, supervisors, and coworkers.

Strong customer service and interpersonal skills.

Professional, courteous, tactful, and service-oriented demeanor.

Ability to work indoors and outdoors as needed.

Ability to stand and walk for the duration of the shift.

Ability to push and pull bus carts weighing up to 50 pounds independently.

Ability to bend, stoop, reach, and maintain balance throughout the workday.

Fine motor skills with good visual and auditory acuity.

Comprehensive benefits, including Medical, Dental, and Vision coverage; a 403(b) Retirement Plan ; Tuition Reimbursement ; and Weekday Shuttle Service to and from Glen Park BART Station .

The San Francisco Campus for Jewish Living is committed to fostering a diverse, equitable, and inclusive workplace. We provide equal employment opportunities to all qualified individuals without regard to race, color, religion, gender, age, national origin, marital status, sexual orientation, gender identity, veteran status, genetic information, disability, or any other characteristic protected by applicable law.

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