Catering Hostess - Part Time

Sifted set out to reimagine the office lunch hour, creating a data-driven experience that's designed for destination workplaces. Brands who want to treat their staff to chef-made, hand-delivered lunches hire Sifted to provide a daily or weekly lunch in their office.

Sifted is hiring a customer experience-minded professional to deliver + serve lunch and manage the on-site experience at our clients' locations. Meeting with the culinary team at the kitchen to learn the menu, pick up lunch and deliver to the client's office

Creating an inspired, pop-up vibe in the client's office using branded butcher paper and creativity

Telling the story of the menu and featured ingredients through branded messaging on the paper

Collecting feedback including specific metrics and report back to the Community Manager

Shift: Tuesday and Wednesday from 9:30am - 2:00pm

Has some food service experience, but not required

Is detail oriented and looks for ways to have a positive impact on the customer experience

Enjoys building the Sifted brand and looks forward to representing it

paid company holidays

• Flexible work schedule
• Job Type: Part-time

Shift: Weekdays

Eligibility: This position must maintain ServSafe Food Handler card (company-paid)

This is a position based both in a commercial kitchen and on-site in client offices

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability status, protected veteran status, or any other characteristic protected by law. We strongly encourage people of color, individuals with disabilities, and lesbian, gay, bisexual, transgender, queer and non-binary candidates to apply.

Offers of employment and continued employment at Sifted are contingent upon successful completion of trust + safety checks including a criminal history check, a motor vehicle record check (for positions that require driving), identity verification, food safety certification verification, and at least two reference checks.

Sifted was founded in 2015 by Kimberly Lexow and Jess Legge with a bold vision to reimagine office food as an experience rooted in hospitality, sustainability, and intentionality.

What began as a modern take on workplace meals quickly evolved into a nationwide food platform that supports culture, community, and carbon-conscious choices across hundreds of companies. We're not a caterer we're a workplace food partner.

Our team is our secret sauce a mix of hospitality pros, culinary experts, technologists, and innovators redefining what it means to build meaningful, stable, and opportunity-filled careers in hospitality.

We offer flexibility, generous perks, and room to grow hiring builders, operators, creatives, and craftspeople who care about making work (and workplaces) better.

Creative Freedom: Hospitality-Driven: No matter your role, you're in service to someone and that matters.

People First: We support flexible work, celebrate wins, and lead with empathy.

Every day, your work reduces waste, improves lives, and connects people through food.

If you're passionate about great food, great people, and great purpose we'd love to meet you.