Night and Weekend Dishwasher

Job Summary
To ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness.

Job Responsibilities

Ensure food items are prepared according to company standards

Maintain a safe working environment and adhere to all OSHA guidelines

Safe food handling

Maintain food storage

Receiving, rotating and stocking food

Prep support as needed

Knowledge, Skills & Abilities

Ability to handle multiple tasks and balance fluctuating workload

Ability to work and communicate well with others

Attention to detail and ability to take initiative a must

Responsible behavior and professional image

Must have a positive attitude and a strong commitment to company standards

Safe food handling and safety is always a top priority

Must be a team player

Qualifications

2 years of work or related experience preferred

Must be able to work a flexible schedule of nights, days, weekends and holidays

#J-18808-Ljbffr BBQ Holdings, Inc.