Restaurant Cook - Nights and Weekend

Cook

From our locally sourced ingredients to the open-kitchen layouts, every detail reflects the love and care that goes into each plate. Our restaurants are clean, inviting, and full of positive energy, designed to feel fun and welcoming, while delivering the quality every guest can taste. Among other things, you get competitive pay, great benefits, and ideal work hours—so you’re home every night! We have a generous PTO policy, an Employee Assistance Program for your mental, emotional, and financial well-being, matching 401(k), opportunities for growth and development, and much more!

We are seeking a skilled and experienced Cook to join our culinary team. This role offers an exciting opportunity to contribute to creating delicious, high-quality meals in a fun and supportive environment. The ideal candidate will have a passion for cooking and a commitment to maintaining high standards of food safety and hygiene.

Prepare and cook a variety of dishes according to recipes and quality standards

Ensure all food is prepared in a timely manner to meet timing standards

Maintain cleanliness and organization of the kitchen and workstations

Follow food safety, sanitation, and hygiene regulations at all times

Assist in inventory management and stock rotation

Collaborate with team members to ensure a smooth and efficient kitchen operation

Monitor food quality and presentation before serving

Health Insurance (FT team members)

Dental Insurance (FT team members)

Employee Assistance Program (available to all team members, family, and household members)

Proven experience as a Cook or similar culinary role in a full-service restaurant

Knowledge of food preparation techniques and kitchen equipment

Food safety certification or willingness to obtain one

Daytime, weekend and occasional evening availability for events

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