Bartender - Restaurant/Bar

Bartender
A Bartender is someone who enjoys people and is excited about working on a winning team! As a bartender, we count on you to create a unique, personal experience for each guest you encounter. You will blend equal parts enthusiasm, attention to detail, and knowledge of our beverage options. This position plays a critical role in building brand and customer loyalty.
Maintain a clean and safe work environment in both the bar, seating areas indoors and outdoors.
Ensure the bar is fully stocked for the shift.
Follow all policies and procedures regarding food safety, job duties and code of conduct.
Punctual and flexible in maintaining hours of employment.
Follow all guidelines as outlined in the Responsible Alcohol Service Policy.
Check guest's identification and confirm they meet the legal drinking age, prior to serving.
DRG Cares Grant Program - Grants to assist employees with life challenges and financial assistance
Employee Assistance Program - Counseling services, legal support, travel assistance, etc.
Live Mas Scholarship Program
Education Benefits - GED reimbursement, free second language education, etc.
Customer Focus - Is dedicated to meeting the expectations and requirements of internal and external customers; acts with customers in mind; establishes and maintains effective relationships with customers and gains their trust and respect.
Primary service relationships with outside customers; team building relationships with co-workers and appropriate working relationships with other internal visitors and vendors.

Must have a minimum of 6 months Bartender Experience.
Ability to work flexible hours.
Must maintain current Health Card or Work Permits according to state or local requirements.
Ability to stand and walk continuously throughout scheduled shift.
About Us: Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. What started as a 30-unit Taco Bell business in 2012, has since grown into a 300+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada.