Server/Host/Carside Position

Job Title

Essential Duties and Responsibilities

The essential functions include, but are not limited to the following:

Front of the House

Suggesting new menu items from our limited time offerings.

Cleaning, completing side work, and organizing supplies as needed.

Proactively assisting other team members without being asked.

Providing total guest satisfaction.

Greets and welcomes all customers immediately upon arrival and verifies the number in their party. Determines special needs, e.g., high-chairs, special menus.

Seats customers at tables/booths appropriate for their needs and those of the restaurant and introduces feature of the day.

Keeps hostess area stocked and clean, e.g., to-go items and bakery products.

Handles incoming telephone calls immediately and takes to go orders as appropriate.

Maintains proper supply of clean menus.

Periodically supplies customers with initial beverage suggestions and provides beverage order and refills.

Resolves complaints as he/she becomes aware of them, notifying the manager of any complaints received.

Collects payment from customers immediately, in accordance with established cash handling procedures, inquiries about food/service satisfaction and handles customer complaints/suggestions appropriately.

Busses and cleans guest tables in the dining room.

Delivers trays of dirty dishware to dish-room and stocks service area with clean dishware.

Back of the House

Package To-Go orders ensuring 100% accuracy with food, beverages, and accompaniments.

Complete the sign off process on all To-Go receipts.

Expedite Dine-In orders ensuring 100% accuracy and proper positioning of food on the service trays.

Prepare drinks for the waitstaff to help improve Speed of Service and table turns.

Cleaning, completing side work, and organizing supplies as needed.

Performing other work-related duties as assigned

Minimum Qualifications (Knowledge, Skills, and Abilities)

Superior Customer Service Skills

Superior Communication Skills

Must be able to read and write in the English command

Must have good mathematical skills

Must have the dexterity to manage a cash box

Must be a multi-tasker to manage numerous of task simultaneous

Must be organized and detailed

Travel Required

No.

Qualifications

Skills

Preferred Customer Service Skills Novice

Hospitality Skills Novice

Interpersonal Skills Novice

Detail Oriented Novice

Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

RREMC LLC