Full Time Cook - Restaurant - Hospitality

Cook
We create communities where employees thrive in their work, helping our residents thrive in their homes.
Atria Senior Living's family of brands has openings for individuals looking for a career with outstanding benefits, including:

Paid holidays and PTO
Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees
Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results
Benefits package also includes Health, Dental, Vision, and Life Insurance
Retirement Savings Plan / 401(k) employer match
Tuition reimbursement (U.S Based Communities)
*Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location
As a valued team member at Atria, you'll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance.
Qualifications:

High School Diploma or General Education Degree (GED)
One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment
Food handlers permit as required by state law and/or Company standards
Ability to read and follow recipes, guides, cleaning schedules and logs
Responsibilities:

Join the kitchen staff in preparing and cooking food for our residents.
Build positive relationships with residents, employees and coworkers.
Understand that dining in the restaurant-style atmosphere can be the highlight of our residents' day.
Maintain the kitchen in a clean, safe and sanitary condition at all times.
The wage range for this position is $20.00/hr - $24.00/hr, dependent on prior work history and experience