Institutional Cook - Full Time

Now Hiring Full Time Cook to join our TEAM!!!
Bonus to be paid of $200 after 90days of employment!

Disability plans

A Cook prepares and assists with food preparation for breakfast, lunch, and dinner while following specific dietary restrictions and provides alternatives for our residents.

Some experience in institutional cooking.

Knowledge of food preparation, sanitation and hygienic methods.

Mental & physical capacity to perform the essential job functions with or without accommodations.

The ability to demonstrate creative initiative and mature judgment in making competent decisions.

Communicate and comprehend orally and in writing to effectively receive and share information as necessary to perform job duties.

One (1) year dietary experience in a hospital, skilled nursing care facility, or other related medical facility preferred (but not necessary)

Must be able to cook a variety of foods in large quantities

Our facility provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, This company complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

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