Lead Cook Dinner Shift

Luke’s, we pride ourselves on fostering a workplace culture that values diversity, promotes collaboration, and prioritizes employee well-being. Our commitment to excellence in patient care extends to creating an environment where our team can thrive both personally and professionally. With opportunities for growth, competitive benefits, and a supportive community of colleagues, St. Shift: Hours Sat and Sunday -330p to 230am Mon- Fri 430pm to 230am - 72 hours a week -

Demonstrates exceptional customer and patient service while leading the evening food service team. Committed to providing excellent service to patients, visitors, and customers by ensuring meals are delivered accurately, timely, and with a customer-focused approach.

Outstanding customer and patient service skills

Ensures patients and customers are satisfied and receive quality service

Efficient and accurate cashier operations

Skilled cook with the ability to manage food quality, safety, and meal production

Dependable, professional, and able to lead effectively during busy evening shifts

Promotes teamwork and maintains a positive attitude throughout the shift

This individual is well-suited to lead the 4:00 PM team by balancing operational efficiency, employee engagement, and exceptional service to patients and customers.

Experior Food Safety Certification, National Registry of Food Safety Professionals Certification (NRFSP), Food Handlers Certification, Certified Foodservice Professional Program (CFPP), Certified Dietary Manager (CDM), ServSafe Food Safety Certification or National Restaurant Association Certification (NRA)

Luke’s, caring for people in the communities we serve is our mission - and this includes our own SLHS team. We offer a robust benefits package to support our teams both professionally and personally. In addition to a competitive salary and retirement plans, we ensure our team feels supported in their benefits beyond the typical medical, dental, and vision offerings. We care about you and have fantastic financial and physical wellness options, such as: on-site massages, on-site counseling via our Employee Assistance Program, access to the Personify Health Wellness tool, as well as other formal training and career development offerings to ensure you are meeting your career goals.

Luke’s is an equal opportunity employer and does not discriminate against any person on the basis of race, religion, color, gender, gender identity, sexual orientation, age, national origin, disability, veteran status, or any other status or condition protected by law.

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