Weekend Carhop - Urgently Hiring

Carhop Position

Like a grilled chicken wrap, the SONIC Drive-In Restaurant Team Member position is a savory plethora of food service responsibilities rolled into one.

Skating Carhop Requirements: Ability to work irregular hours, nights, weekends and holidays Ability to be flexible in all situations based on restaurant business need Effective communication skills; basic math and reading skills Willingness to abide by the appearance, uniform and hygiene standards at Sonic Drive-In restaurants General knowledge and understanding of the food service / restaurant industry or retail operations preferred, but not required Additional Restaurant Team Member Qualifications Friendly and welcoming individuals who enjoy providing pleasant and courteous food service to our guests! Motivated individuals who are team players and committed to keeping our drive-in restaurants clean and safe. Sure, classic cars and vintage threads may be things of the past, but the SONIC Drive-In experience will always be groovy, right on, awesome, wicked, fab, the bee's knees, cruisin'... you get the picture! SONIC and its independent franchise owners are Equal Opportunity Employers.

Position: Carhop

Immediate Supervisor: Manager on Duty (MOD)

This position serves product to guests.

Ensure that product meets operational, quality, and appearance standards before being delivered to guests

Provide friendly, quick, and polite service to guests

Report customer complaints/issues to MOD

Comply with all company policies, procedures, and operational standards

Perform regular cleaning and sanitation duties including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease pursuant to operational standards

Report employee complaints/issues to MOD

Move and stock food product weighing up to 50 pounds

Skating Carhop:

Complete Skating Carhop training requirements

Time/Shift Expectations: Flexible work schedules, irregular hours; days, nights; weekends; and holidays

General restaurant or retail knowledge preferred

Customer service and multi-tasking skills

Continuous standing, bending, reaching, moving, stooping, stretching, lifting, and skating (for Skating Carhops) in a restaurant environment; frequent exposure to freezer when stocking food items;