Hospitality Cashier Full or Part Time

From behind our beautiful bakery counter, our Cashiers provide a memorable take-out experience. Thriving in a high volume, full service restaurant, you'll take pride in delivering consistent service that reflects our commitment to quality, order accuracy, and guest satisfaction. Whether answering phones, entering orders, or packing meals with precision, Cashiers bring passion and thoughtful attention to detail to every interaction, ensuring guests leave confident their order was handled perfectly.

Steady Hours, Flexible Life

• High-volume restaurant with consistent hours
• Flexible scheduling with full-time or part-time opportunities to fit your life
• 50% off shift meals and 25% discount when dining with friends and family

Medical, Dental, Vision, and Prescription coverage options

Medical coverage starting as low as $12 per pay period

Virtual Care and no cost online mental health services

World class training designed to support your personal and professional growth

No cost GED or Associate Degree programs

Perks, Recognition & Community

Perks and discounts including cell phone, gym, movie, and theme park savings

HELP Fund (Hardship and Emergency Lifeline Program) for moments that matter

Opportunities to give back through community and charity events

Warmly greet guests in person and by phone, delivering a positive and seamless carry-out experience

Answer phones and guest questions using clear, friendly communication

Use menu knowledge to make recommendations and handle food allergies confidently

Assist guests with our app when placing or picking up orders

Process payments efficiently and accurately, including cash handling and credit/debit transactions using basic math skills

Support teamwork by assisting with dessert finishing, barista functions, and preparing drinks and espresso beverages

Previous restaurant, hospitality, or food service industry experience (required)

Familiarity with front of house operations, including To Go orders or curbside service, a plus

Experience with cash registers, cash handling, and credit/debit transactions

Must be at least 18 years old

Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory Incorporated is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. We currently own and operate over 370 restaurants throughout the United States and Canada under brands including The Cheesecake Factory, North Italia, Flower Child and a collection of other FRC brands. Internationally, 35 The Cheesecake Factory restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers.

The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.

Fox Restaurant Concepts