Restaurant Prep - Morning Shift

Prep Cook Main Responsibilities of a Prep Cook:

Completing all tasks, in order, on the prep list that was assigned by the Manager

Will use kitchen equipment for cooking and be responsible for the cleaning and breakdown

Arranging and organizing food that was prepared for the day·

Prep Job Description:

We are looking for an experienced morning prep cook to add strength to our kitchen staff and

contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative

and help us delight our customers with delicious food from our menu. kitchen tidy and clean all while preparing, cooking, and arranging food

together with the rest of our kitchen staff. exceptional service, and we expect nothing less from our cooks. Responsibilities of a Prep Cook:

Maintaining a sanitized and well-organized kitchen·

Preparing workstations to be set up to execute the items for the shift ·

Preparing, cleaning, and maintaining kitchen equipment·

Checking the quality of the ingredients and ensuring only the most quality items are being used ·

Cooking food using various culinary techniques·

Arranging food and organizing prepared items to ensure all items are handles with proper sanitation measures·

Manage food storage, stock, and organization ·

Must have prior experience as a Prep Cook

Must be skilled in operating kitchen equipment

Must know and follow sanitation procedures

Glory Days Grill is a sports-themed family-friendly American grill and bar that combines an award-winning menu of freshly prepared appetizers, entrees and sandwiches with entertainment that appeals to all ages. Each restaurant has an abundance of televisions to watch the big game, Chive TV, cartoons or just about anything that's worth watching. Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many locations have private rooms and patios available for parties and events.

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