Line Cooks - Flexible hours
Workstream
A Day in the Life of a Line Cook
You’re the meat to our burger! You prepare our Farm Fresh menu items and make sure they meet our high standards/specifications for food safety, portioning, sizing, packaging and plating. You are also a key player in achieving our speed of service goals. Experience is great, but not required. We love to teach if you love to learn. We’ll provide hands on training and online courses to prepare you for great things.
Why Choose Farmer Boys:
Food Discounts
Flexible work schedule
We're Looking For:
At least 18 years old
Previous Customer Service and/or restaurant experience a plus
Able to read, speak, take direction and comprehend written instructions in the English language
Physically required to stand (up to 4 hours at a time), walk, bend, and lift up to 65 pounds. Approximately 99% of time is spent in a standing and/or walking mode
Must be able to present State or County mandated Food Handler Card within the time allowed for the specific State or County
#J-18808-Ljbffr
Vacancy posted 1 day ago
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