Dining Room Server - Full Time, Part Time, Weekends

Part-time Server Position

Seeking part-time experienced server to work flexible shifts Thursday - Sunday. Saturday and Sunday availability is required.

Our Vision: To create an experience for our membership and their guest that shares a respect for the highest quality lifestyle standards and to promote an atmosphere of relaxation with all the conveniences, exclusivity, and amenities without compromises.

We are a private gathering place for our families and guests who cherish and share high quality lifestyle standards. We are a Country Club inspired by our rich tradition and are committed to delivering impeccable personalized service to our membership.

Core Values: Honesty Hospitality Fun Enthusiasm Quality

Provide food and beverage services to members and guests. Under supervision of the Clubhouse Manager, work to prepare dining room and back of the house area for service. The server will welcome guests and attend to their every need. Product knowledge is essential and must know all aspects of the menu and beverage offerings. Assist in monitoring the guests' needs and in all phases of the operation. Must be able to work nights, weekends, and holidays/club events.

Perform pre- and post-work shift duties; Provide immediate attention to all members and guests upon seating

take beverage orders; place order with the Bartender or fill order

Take food orders and place them with the kitchen staff; Check back often to ensure members'/guests' satisfaction, keep beverages topped off

Assemble food on tray and serves the meal, placing dishes in front of each person

Suggest and serve dessert, coffee and after-dinner drinks

Verifies accuracy of prices, taxes, tips and other charges on all bills; Handles all cash, credit card and member charges per standard operating procedures

Keeps assigned tables, lounge and bus station and other areas clean

Advises supervisor of complaints as soon as they occur

Consistently complies with all state, local and club laws/policies relating to the service of alcohol

Turns in signed End of Shift Report

Maintain knowledge of scheduled daily activities, reservations, special events

Maintain knowledge of all food and beverage outlet hours, policies, and menu items

Ability to communicate with proper grammar in English and to provide legible communication

Minimum 18 years of age to serve alcohol.

Successful completion of drug testing

S. citizenship or valid work visa and passport

Opportunity to move to full-time with benefits package (401k, health, dental, vision, PTO, and holiday pay) Compensation: $10.00 per hour

San Jose Country Club