FULL TIME COOK 2nd SHIFT IMMEDIATE HIRE

Cook PositionAre you passionate about creating nourishing, well-balanced meals that make residents feel cared for and at home? Do you take pride in maintaining high standards of quality, cleanliness, and service in a fast-paced kitchen environment? Avesta Housing and 75 State Street is seeking a mission-driven Cook to help support the health and well-being of our assisted living residents through nutritious, thoughtfully prepared food.In this essential role, you'll prepare and serve meals for regular and special diets, support special events, and keep kitchen and storage areas clean, safe, and well-organized. You'll collaborate with the Food Services Supervisor to ensure meals meet nutritional and presentation standards, offer resident-centered alternatives, and uphold state and federal guidelines. Your work will make a meaningful difference every day, supporting Avesta's mission of improving lives through quality, compassionate care.Enjoy preparing meals that balance nutrition, flavor, and presentationBring strong cooking skills and thrive in a busy, team-oriented environmentAre committed to cleanliness, safety, and following established proceduresWant to positively impact residents' daily lives through excellent food and serviceLocated in the historic West End neighborhood of Portland, Maine, 75 State Street is a nonprofit senior living community offering a continuum of care that includes Independent Living and Assisted Living. Our mission is to promote the independence, dignity, and individuality of older people of all financial abilities by offering supportive programs and services in an urban, residential setting. Our goal is to provide the highest quality of assisted living services in a nurturing home designed to enhance the quality of life, respect personal dignity, and to provide "peace of mind" to each resident as well as to their respective family.Our team members have positive attitudes, are creative problem solvers, and share a dedication to providing our residents with sincere and thoughtful care. Our shared commitment to improving the lives of others, strengthening our community, and ensuring compliance with state and federal standard of care requirements gives us purpose and inspires our best work. Excellent judgmentCaring attitudeDetail orientedGood communications skillsStrong interpersonal skillsKnowledge of working with kitchen tools, preparing meals, and serving to a communityAbility to meet facility and state immunization requirementsOne year of cooking experience (preferably in a healthcare setting)Must be able to work independently as well as a part of a team, under the direction of the Food Services SupervisorFlexible schedule and willingness to work on evenings and weekendsGood communication skills and ability to interact with people effectivelyThis is a full-time, non-exempt/hourly position that pays $19.00 - $23.00 per hour, plus any applicable shift differentials.Employer-paid health and dental plans for employeesFlexible spending and dependent care accounts401(k) retirement savings plan with immediate vested match of up to 6%Employer-paid basic life, long-term and short-term disabilityFree mental wellness services for benefits-eligible employees7 paid holidaysGenerous earned time, starting with 19 days in first year of employmentUp to 3 paid personal days per yearProfessional development assistanceEmployee referral programTuition reimbursementIf this job sounds like a fit for you, please click through to our Employment Application and apply today!