Part-time Dining Room Host/Hostess - Day and Evening Shift

Sophia's Kitchen is a locally owned, full-service restaurant in North Scottsdale featuring Italian cuisine with an inviting dining room and a patio with a mountain view. Our menu features Italian classics, homemade pasta, bruschetta, wood-fired pizza, seafood, salads and more. Full bar including speciality cocktails. Open daily at 11am.
We are currently hiring for the position of HOST. Both day time & evening shifts either full or part time available.
Are you passionate about connecting with guests, creating an inspiring environment for your co-workers and creating memorable dining experiences? We are seeking individuals with restaurant experience in full-service, fast-paced environments.
To learn more about Sophia's Kitchen, visit sophiaskitchen.com or on Facebook at facebook.com/sophiaskitchenaz We look forward to meeting you soon!
Equal Opportunity Employer | Local Candidates Only
Responsibilities Warmly and graciously welcome and greet guests upon arrival
Make all our guests feel comfortable and let them know you’re there to personally take care of them
Know regular guests by name; know their preferences and needs
When possible, open the front door for guests entering or leaving the restaurant
When on a wait, record guest’s name and number of people in party, provide guests with estimated waiting time
Call out name and number of party when tables become available
Accommodate special seating requests for guests whenever possible
Seat guests based on guest preferences and balancing of customer flow in service stations
Upon seating, offer guests a menu and inspect table for proper presentation and completeness
Thank guests as they leave and invite them to return
Answer incoming phone calls; take complete messages, complete timely call backs
Maintain the look and operation of front foyer for a positive first impression
Ensure adequate inventory of office supplies at the front desk
Maintain condition and inventory of menus
Perform side work at the start and end of each shift as required by assignment
Inspect restroom every 30 minutes, clean and stock as needed
Be ready and willing to assist fellow employees as situations arise
Provide guest feedback to management
Skills Proven restaurant serving experience
Attention to cleanliness and safety
Patience and customer-oriented approach
Excellent people skills with a friendly attitude
Responsible and trustworthy

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