A-Shift Inventory Auditor

Bring your energy and unique perspective and you'll have the opportunity to grow with us professionally, personally, and financially. You'll be part of a team that genuinely cares about helping you succeed, and you'll work alongside talented colleagues, while making a difference in our communities.

This position is responsible for auditing orders on the facility docks to ensure quantity, quality, and accurate labeling. The role will also ensure that the orders correspond with customer specifications or other requirements before being shipped. The auditor will also identify mispicks and missing cases, verify the individual case weights on the frozen and fresh meat pallets, and alert the applicable selector when an error is discovered. Upon completion of the audit, the auditor will sign off on the shipping label to indicate that the pallet has been successfully audited. Review individual orders to determine correct quantities, packing, and the general accuracy of the selected orders.

Audit product orders to ensure they are on the correct pallets after they have been consolidated.

Process picking exceptions for products that are either short, long, or missing.

Document any errors that are made by the order selectors and report that information to the supervisors.

Audit warehouse associates to ensure they are following warehouse procedures.

Understand the Basic Inventory Control Concepts.

Sign off on the pallets' shipping label to indicate that the pallet has been successfully audited.

Must be able to stand for the majority of the shift.

Must be able to work in a refrigerated food handling environment.

High School Diploma or GED.

Previous auditing experience also preferred.

Bilingual (English and Spanish) preferred.

Some requirements may be modified to accommodate individuals with disabilities:

Must be flexible with work schedule that supports a 24-hour production facility.

Successful performance requires vision abilities that include close vision and the ability to adjust focus.

Exposure to extreme temperature changes, moisture, noise, odors, and moving equipment.