Dietitian Full time PRN

Facility/Location: Baylor Grapevine Medical Center, 1650 W College St, Grapevine, 76051
Shift/Schedule: PRN Day Shift - Hours 8:00 am -5:00 pm (Full-time opportunities available in the future)
No Weekends or Holidays
Training available

NO CREDENTIALING REQUIRED

About Us Here at Baylor Scott & White Health we promote the well-being of all individuals, families, and communities. Baylor Scott and White is the largest not-for-profit healthcare system in Texas that empowers you to live well.
Benefits Our benefits are designed to help you live well no matter where you are on your journey. For full details on coverage and eligibility, visit the Baylor Scott & White Benefits Hub to explore our offerings, which may include:
Immediate eligibility for health and welfare benefits
Tuition Reimbursement
Job Summary The Clinical Dietitian II provides nutrition therapy and education to patients, families, and the community. Develops and conducts educational and in-service training programs. Essential Functions of the Role Conducts patient nutrition assessments for low and high acuity patients. Utilizes assessment techniques considering age-specific needs and cultural, religious, and ethnic concerns.
Provide timely documentation summarizing the nutrition care plan in the patient's medical record. Include nutrition assessment, diagnosis, plan, implementation, and progress toward goals.
Provides nutrition counseling for individuals and groups, considering necessary teaching method adaptations. Facilitates education to ensure compliance with food safety, sanitation, and workplace safety standards in the Food and Nutrition Department, if applicable.
Refers patient for outpatient counseling, community, or home health services, as appropriate. Interacts with medical and food staff to ensure medical nutrition therapy conformance. Interacts effectively with teams to provide integrated patient care compatible with medical and nutritional goals.
Runs team conferences and provides food and nutrition-related in-services to other medical staff as required.
Participates in quality assurance by helping develop patient care criteria and examining actual care delivered.
Participates in organizing and executing health fairs and other related community events.
Assists in the development, research, and revision of facility policies.
Key Success Factors Accountable for the proper use of patient protected health information.
Ability to deal with complex situations and resolve patient and customer service concerns.
Licensed Registered Dietitian preferred.
CERTIFICATION/LICENSE/REGISTRATION Registered Dietitians (RD)

#J-18808-Ljbffr Maine Academy of Family Physicians