shift Restaurant Server -

Server

Outback Steakhouse is an Australian theme restaurant that opened in March of 1988. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers". We start with indulging each customer like a guest in our own home. Outback Steakhouse is always looking for dedicated, fun-loving people to help make our restaurants a success. Responsible for exceeding the customer expectations by providing them with friendly, prompt and attentive service that is tailored to the customer's preference. Required to have an extensive knowledge of our food and drink menu and be able to recommend, upsell and reinforce the customers' orders. Assist with assembly of prepared food and condiments following Outback standards, check orders for accuracy and review those orders with the guest prior to handoff to ensure satisfaction. Team player and assist throughout the restaurant by bussing tables, delivering food and beverages ensuring that every opportunity to WOW a customer is completed. Teamwork is essential and required by all Outbackers Committed to safe food handling, cleanliness, safety and sanitation standards during the shift.

Language and Reasoning Skills

Ability to speak clearly and listen attentively to other employees, customers and managers.

Ability to understand policies and procedures and to follow them.

Outback Steakhouse prohibits the use of drugs and alcohol while in the workplace or on restaurant property. Also, sexual harassment and harassment based upon race, color, national origin, religion age, gender, sexual preference or disability is prohibited and will not be tolerated.

Out West Restaurant Group