Line Cooks - Part Time, Temporary Job
Hirebridge
GRILL COOK
Part-time or full-time hours at a highly competitive rate of pay.
Comprehensive benefits program offered to all team members – including medical, dental, vision, life and disability insurance plus voluntary benefits.
Flexible scheduling to accommodate school, life and family.
Must be 18 years of age to operate kitchen equipment.
previous kitchen / culinary / chef experience on a broiler is preferred, but not required.
Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required.
Flexible to work a variety of shifts.
This individual is responsible for maintaining the temperature of the grill throughout the shift. Our restaurants typically include an open‑kitchen layout with visibility from the dining room. This position must manage ticket orders for proteins and is responsible for the execution of proper food temps and following company specifications while maintaining a clean station and workspace. Proper sanitation protocols must be followed. As an SPB Hospitality Team Member you may be asked to perform additional related duties to meet ongoing needs.
We are an Equal Opportunity / E-Verify Employer.
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Vacancy posted 1 day ago
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