Part time Night Line Cooks

Line Cooks Wanted

Storm Peak Brewing is seeking talented line cooks for our new tasting room location at the base of Steamboat ski resort.

We're a group of outdoor enthusiasts and foosball fiends – a small, tight-knit operation of individuals who love our work and bring passion to the job every day. Please apply online. No drop-offs or walk ins Based in Steamboat Springs, Colorado, we brew a wide range of beer styles on our 20 barrel brew house - keeping favorite beers coming back while continuing to bring something new to our list. We are held up by the arms of our amazing staff, community and regulars, and look forward to having a beer with friends that we haven't met yet.

Storm Peak Brewing is seeking talented line cooks for our new tasting room location at the base of Steamboat ski resort. Our menu consists of beer forward dishes, made from scratch, in a fast-paced kitchen environment. Line cooks will be expected to prepare dishes according to the recipes and standards of the head chef. This includes cooking food to the appropriate temperature, seasoning it correctly, and plating it in a visually appealing manner. They are also responsible for maintaining an inventory of their station's supplies by ensuring their station is fully stocked with all the necessary ingredients and communicating with the chef when ingredients run out and need to be ordered.

2 years minimum cooking experience in commercial kitchen/restaurant setting (willing to train passionate candidates that can't meet minimum requirement).

• Available nights, weekends and holidays
• Complete SERVSAFE food safety training and maintain certified status
• Must have working smartphone for email communications, texts, digital scheduling system and digital payroll system

Maintaining Cleanliness and Hygiene:

A clean and organized workstation is essential in a professional kitchen. Line cooks are responsible for sanitizing their tools and surfaces, adhering to food safety regulations, and disposing of waste appropriately. This ensures the kitchen operates efficiently and prevents cross-contamination or foodborne illnesses. Clean body, hands, fingernails, clothing and accessories are required for food safety.

Problem-solving skills to handle unexpected challenges in the kitchen

• Attention to detail to ensure consistency and quality in every dish
• Competitive hourly wage + Kitchen Tips
• Free Beer!

$21 - $24 per hour