Hospital Dietitian Prn

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Work Shift

Clinical Dietitian - Kennestone PRN

PRN Days = As Needed

Practices as a member of the interdisciplinary health care team responsible for the provision of medical nutrition therapy. Fosters continuity of the Nutrition Care Process across all phases of the continuum of care as recommended by the Academy of Nutrition and Dietetics. Performs nutrition assessment for patients identified to be at nutrition risk based on criteria outlined by the hospital and best practice standards. Performs nutrition focused physical exam to further evaluate risk of malnutrition as indicated. Develops a nutrition diagnosis as appropriate and consistent with the Nutrition Care Process. Creates and implements a nutrition intervention and care plan for all patients with a nutrition diagnosis. Continuously evaluates and monitors the effectiveness and outcomes of medical nutrition therapy intervention. Provides nutrition education to patients, family, and/or members of the healthcare team on recommended nutrition intervention(s) to accomplish nutrition goals; which may include, but is not limited to any of the following topics: specialized diet, enteral/oral medical nutrition supplements, food selections, eating behaviors, and community nutrition resources. Manages the delivery of nutrition care services according to the site of care assigned. Participates in performance improvement and research activities. Develops, implements, and promotes quality services based on client expectation and needs:

• Collaborates with patient and/or family member, and healthcare team to assess nutrition and education needs of patients.
• Applies knowledge and skills in developing, implementing and maintaining nutrition care plans.
• Continuously evaluates nutrition care processes and patient outcomes and implements quality practice by following system policies, procedures, and evidenced based research.
• Provides care according to organizational ethics, licensure and Standards of Professional Practice for Dietetics Professionals.
• Applies Joint Commission and/or regulatory standards in the provision of nutrition care.
• Provide medical nutrition therapy according to system policy and A.Nutrition Care Process practice standards:
• Utilizes the Nutrition Care Process and WellStar Nutrition Care Policies when assessing patients.
• Responsible for nutrition screen, assessment, diagnosis, intervention, and monitoring/evaluation of identified at risk patients.
• Apply psycho-social, age appropriate, evidence-based nutrition care.
• Document all patient encounters in the health care record in accordance with hospital and department policies and procedures.
• Identify, monitor, and evaluate enteral nutrition support regimens. Manage enteral nutrition support under the supervision of medical staff.
• Perform Nutrition Focused Physical Exams to evaluate malnutrition severity as appropriate.
• Assess patient's learning needs, barriers to learning, preferred learning styles and educational level and provides nutrition education accordingly.
• Utilizes community resources through the continuum of care to foster positive patient outcomes.

• Locates, reviews, and utilizes best practice research findings for their application in optimally managing a disease or condition and improving patient outcomes:

• Bases clinical practice on sound scientific principles, current research and theory.
• Communicates sound scientific principles, research, and theory to health care team members and dietetic interns in optimally managing patients' care.
• Shares knowledge and expertise with dietetic interns, patients, family members and healthcare team members.
• Documents understanding of relevant information and results of communication with dietetic interns/technicians/patients/families and healthcare team members.
• Systematically evaluates the quality and effectiveness of practice and revises practice as needed to incorporate results of evaluation:
• Participates in and identifies performance improvement criteria for nutrition care by completing peer chart audits as assigned and reviewing with their nutrition leader.
• Participates in quality improvement initiatives and projects.

• Documents professional development activities according to system policies.

* Engage in continuous learning opportunities to further develop skills and capabilities in application technical and functional areas.

Complies with all WellStar Health System policies, standards of work, and code of conduct.

Bachelor's degree from an accredited institution with a major in nutrition / dietetics. Completion of a supervised practice didactic program accredited by the Accreditation Counsel for Education in Nutrition and Dietetics (ACEND).

Registered Dietitian / Nutritionist (RD, RDN) through the Commission on Dietetics Registration (CDR) within 6 months of hire. Licensed Dietitian (LD) through Georgia licensing board obtained within 6 months of hire. Experience with electronic medical record charting systems and other software relative to foodservice systems required.

Excellent interpersonal, customer service, verbal and written communication skills. Knowledge of best practices in clinical nutrition and the dietetics profession. Knowledge of Nutrition