Server / Dishwasher - PT evenings and weekends

Dishwasher

Salary Range $15.00 - $16.50 Hourly Position Type Full Time Education Level High School Travel Percentage None

Dishwasher - Full time 2nd shift, must be available to work weekends and rotating holidays. Join our team as a dedicated Dishwasher where you will work to maintain clean and sanitized dishes and kitchen for the safety of residents.

Medical Insurance - HDHP or PPO (Full-time employees only)

Vision/Dental/Life Insurance (Full-time employees only)

Health Savings Account with Company Match (Full-time employees only)

Flexible Spending Account

Personal, Sick and Holidays

Total Care EAP (Employee Assistance Program)

These benefits may be reduced depending on FT, PT, PRN or temporary job status. Bethesda Senior Living Communities reserves the right to pay a wage/salary that is lower or higher than the above posted compensation range.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Maintain clean and sanitized dishes and kitchen for the safety of residents.

Loads dishwasher according to department's policies and procedures.

Ensures temperature of dishwasher is according to state and federal regulations.

Assists cooks in meal preparation as requested.

Assists in replacing stock and maintaining cleanliness and order in storeroom.

Maintains a clean and neat kitchen.

Assists servers as needed by responding to residents' requests in a positive, customer friendly manner.

Maintains confidentiality of residents' personal information in and out of the community and protects and supports residents' rights.

Maintains a professional appearance by wearing clean pressed uniform and a demeanor that encourages a positive nurturing environment for the residents, families, vendors, and guests.

Maintains a positive customer service environment and practices honesty and integrity in all aspects of performance.

Ensures adequate daily coverage for meal service by communicating with the Culinary Services Director and/or Host/Hostess, to include taking resident orders for meals, providing drink refills according to residents' / guests' requests, assists with the cleaning, resetting and preparation of the dining room in-between mealtimes.

Knowledge/Skills/Abilities Interpersonal skills to communicate with residents and staff. Must be knowledgeable of the location of the MSDS sheets on hazardous materials and able to understand the guidelines. Education/Experience: Must possess education that provides skills to read and comprehend simple procedures.

Work environment is a restaurant style kitchen containing heat, steam, and cold temperatures. Position requires reaching, bending, picking up objects, standing for long periods of time, and ambulating from kitchen to dining room carrying trays, plates, silverware, and accessories.