Culinary Position - Line and Prep Cooks

$18.40 per hour - $34.00 per hour
Are you ready for the best job ever?
Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests. We believe in treating our team like family and providing an environment where you can be yourself and grow professionally, while delivering hospitality as legendary as our steaks.
This is your chance to join the best of the best and start a career with endless opportunity, plus great benefits like:

• Health insurance eligibility when working an average of 30 hours per week
• 401(k) with competitive match
• Dining discounts
• Employee assistance program
• Training and exciting career growth opportunities
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Referral program – refer a friend and earn a bonus
• State Benefits Overview

Delight our Guests with perfectly prepared dishes
Passionately prepare food products, to include all meats, poultry, and seafood items, as determined by recipe, technique, and procedure
Assists the side cook and other kitchen personnel in food preparation
Ensures our Guests have a superior dining experience by correctly timing and preparing all food product
Be a team player and have high attention to detail
One to two years of previous culinary experience to include grill and cold prep preferred.