Busser (Nights & Weekends)
Kona-Grill
Join the Global Leader in Vibe Dining! ***This is a tipped position***
Why Join Our Team?
Comprehensive Benefits Package
Medical, Dental, and Vision Insurance
Group Life and Disability Insurance
Group Accident, Hospital Indemnity, and Critical Illness Insurance
Traditional and Roth 401(k) Plan
Exclusive Perks & Growth Opportunities
Employee Dining Discounts and/or Complimentary Onsite Meals
Career Development & Limitless Growth Opportunities
If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.
Employee Assistance Program (EAP)
Commuter and Dependent Care Benefits
What You’ll Do
As a Server Assistant, you will be a key player in delivering exceptional guest experience by providing seamless support to the server team. Your mission is to ensure tables are properly set, cleared, and maintained, while anticipating guest needs and assisting in a high-energy, high-volume dining environment.
Key Responsibilities
Assist servers by clearing and resetting tables quickly and efficiently
Deliver water, bread service, and condiments to guests as needed
Anticipate guest needs and provide outstanding, proactive hospitality
Maintain a clean and organized dining area, including service stations and floor areas
Ensure table settings are clean, polished, and properly arranged before seating new guests
Assist with food running when necessary, ensuring accuracy and proper presentation
Work closely with servers, bartenders, and food runners to maintain smooth service flow
Follow restaurant safety and sanitation protocols, ensuring compliance with health department regulations
Support the overall guest experience by being professional, friendly, and attentive
Execute tasks assigned by FOH Leadership with enthusiasm and efficiency
What We’re Looking For
Previous experience as a Server Assistant, Busser, or similar role preferred but not required
Ability to work efficiently in a fast-paced, high-volume environment
Strong attention to detail and commitment to maintaining cleanliness and organization
Willingness to support the team and contribute to an exceptional dining experience
Must be able to stand for extended periods and lift to 50 lbs.
Availability to work nights, weekends, and holidays
Positive attitude, strong work ethic, and a team-first mentality
Why THE ONE GROUP is Your Next Career Move
This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, and join us in delivering an unmatched dining experience!
We use eVerify to confirm U.S. Employment eligibility.
#J-18808-Ljbffr Kona-Grill
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