Host - Restaurant evening/ weekend

Bar Louie Job Opportunity
At Bar Louie, we live to SERVE our Guests, our People, and our Communities. Our leaders thrive in a culture we call Freedom within a Framework—balancing brand standards with continuous improvement and innovation.
Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) – to ensure you and your family are well taken care of.
Complimentary meals while on duty – Whether it's Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.
Daily Pay Option – Access your earnings before payday with our Earned Wage app.
Paid training and ongoing professional development – we aim to set you up for success.
Opportunities for advancement and growth within our organization – Our team members are the cornerstone of Bar Louie's success.
Community involvement opportunities through Louie Loves events, connecting our brand with local neighborhoods.
What You'll Do (Responsibilities): We're looking for friendly, outgoing Hosts/Hostesses to welcome guests and create memorable first impressions. If you're eager to grow in hospitality and enjoy making people feel valued, this is the role for you.
A minimum of 1 year's experience as a host in the Fast-Casual Restaurant industry is required.
Must be at least 18 years old. High School Diploma or GED required. An associate's or a bachelor's degree is preferred.
Current alcohol and food certifications that meet state requirements are required.
Ability to verbally communicate in Spanish with the crew.
Availability to work within open hours (e.g. evenings, holidays, weekends).
Able to withstand the physical demands a restaurant environment holds.