Cocktail Lounge server - Full Time
Kalahari Resorts and Conventions
Cabana Server
At Kalahari Resorts & Conventions, we don't just create vacations, we craft unforgettable experiences. Home to America's Largest Indoor Waterparks, our African-inspired resorts offer world-class dining, luxurious spas, thrilling entertainment, and cutting-edge convention centers that redefine hospitality.
This means caring deeply for our guests, associates, communities, treating people like family, giving back generously, and creating spaces where everyone feels valued.
Through our partnership with Charity: Water, we're also committed to bringing clean water to one million people in Africa.
Kalahari Resorts & Conventions is seeking a Cabana Server. In this role, you will provide friendly, responsive service to create a beyond expectations beverage and dining experience for all guests.
Take food and beverage orders from guests, enter orders in the point-of-sale system which relays orders to the kitchen and bar and relay any special dietary needs and special requests.
Deliver food and beverage orders from kitchen and bar with appropriate service trays to guests in a timely manner, along with the appropriate accompaniments and condiments from service bars.
Follow safe food handling procedures and provide a safe environment for our guests and associates.
State or Local Law may require a certificate upon completion of an alcohol awareness/safety class.
General food and beverage knowledge, involving at least 1 year of front-of-the-house operations, is preferred.
Career growth opportunities with promotion from within
- 401(k) matching, paid time off, and holiday compensation
- Health, dental, and vision coverage for full-time associates
- Employee appreciation events, discounts, and perks at all resorts
- Education assistance programs to help advance your career
That's why we're proud to be recognized by Forbes as one of America's Best Midsize Employers, America's Best Employers for Women, and by USA TODAY as the #1 Best Indoor Water Park.
Whether you're delivering guest service, crafting memorable meals, or leading a team, your work makes a real impact.
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