NUTRITIONIST for FULL-TIME or PART-TIME

Nutritionist Position
CCAP Mission Statement - To empower all people and communities, challenged by poverty as well as social and cultural barriers, through advocacy, education, and access to high-quality health and human services.
Provides nutrition information and education materials designed to improve health status, achieve positive change in dietary habits and emphasize links between nutrition and health, all in keeping with the individual's personal, cultural, and socioeconomic preferences. The nutritionist performs nutrition assessments of all WIC participants.
This is a full-time 35-hour per week position.
Some evenings are required
Nutritionists must stay to ensure proper reporting and customer service.
Minimum of BS Degree in Nutrition and/or Dietetics
Basic computer knowledge
Able to enter computer data and type SOAP notes.
Must review studies and keep updated with appropriate nutrition materials.
Provide/maintain all required immunizations and/or vaccinations
Provides nutrition education to achieve a positive change in dietary habits
Assigns food packages on an individual basis to WIC participants
Administrative:

Troubleshoots computer problems with QWIC system
Accountable for patient flow and client satisfaction of WIC office in absence of WIC Coordinator
Participated in JCAHO work groups, WIC staff meetings, Health Center staff meetings.
OSHA and Infection control standards
Participate in JCAHO quality improvement committee meetings
Our comprehensive benefits package includes 403(b), health insurance, vision and dental insurance, flexible spending accounts, health reimbursement accounts, tuition reimbursement up to $1,000 annually, an Employee Assistance Program, generous vacation, sick and personal days, and up to 13 paid holidays for all eligible employees. Some benefits are included for part-time employees.
We are an Equal Opportunity Employer, committed to providing equal employment opportunities to all employees and applicants for employment without regard to any characteristic protected by federal, state, or local law.