Dishwashers & Hostess

Dishwasher
Our Dishwashers are a key part of our team, and critical to providing genuine hospitality. They are energetic, excited to grow in the hospitality industry and care about their team.
Dishwashers are responsible for optimum cleanliness of the entire kitchen. The Dishwasher's job extends past the dish room by upkeep of all food prep areas, coolers, storage areas, and restrooms. Bottleneck Management operates vibrant, high-energy, approachable restaurants in the most dynamic neighborhoods and locations. From the start, we've been about genuine people and genuine hospitality. We've grown into a crowd-pleasing hospitality juggernaut while continuing to hold our core values close to our hearts.
Empower each team member to excel
Whether it's in our home office or our restaurants, we put hospitality first, like excellent hosts at a party.
We offer a fun and supportive working environment, comprehensive benefits, EAP access, and restaurant dining discounts.
Support kitchen operations by unloading deliveries to company standard with consideration to cooler and storage etiquette
Maintain dumpster areas and any outside areas surrounding restaurant
Replace clean dishes, utensils, and cooking equipment based on zones and station requirements
Know and use proper chemicals with exact handling instruction
Floor, wall, cooler, equipment, workstation, and employee restroom
Maintain acceptable standards of personal hygiene and uniform standards
Keep all chemicals in designated location
Enjoys working in a fast paced, energy driven, kitchen environment with a focus on multi-tasking Must be able to take on a leadership role and accept feedback and coaching
Executes perfect company safety and sanitation standards
Department: HOH Operations
Must be able to stand for full shift
indoors and outdoors
Must be able to tolerate potential exposure to allergens: peanut products, egg, dairy, gluten, soy, seafood, and shellfish
Extended periods of standing and walking to different parts of the restaurant at different levels
Dining facilities are both outside and inside. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Bottleneck Management provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.