Baker, Catering Baker

Baker Level II
The Baker Level II is responsible for preparing baked goods and desserts to facilitate casino and catering needs while providing superior guest service. Duties include using a degree of creativity and latitude while preparing and baking desserts and baked goods according to recipes and adopted procedures and performing routine cleaning ensuring all work areas are clean and organized. Performs additional job duties as assigned by the department manager. Starting wage is $22.99 increasing to $24.17 upon successful completion on 90 day orientation period.
Education:
High School Diploma or GED equivalent required
Two years of culinary training is required
Experience & Requirements:
Three or more years experience in related field
Additional education and related experience may substitute for the minimum requirements
Must have valid Washington State food handler's card
Physical Requirements:
Must be able to use hand and arm motion; lifting, stirring, carrying ingredients, pastries and baked goods weighing up to 40 pounds
Mobility to climb stairs on a routine basis
Must be able to tolerate a smoke filled environment
Additional Requirements:
~ Must be able to work all scheduled shifts to include day, swing, graveyard and holidays

All applicants must obtain a Class III B license as required by the Puyallup Tribal Gaming Regulatory Office. Pre-employment drug testing is required for all positions. However, the use of marijuana will not disqualify an applicant unless the position requires driving a company vehicle. The Emerald Queen is an Equal Opportunity Employer. Indian Preference in hiring shall apply according to the policies adopted by Puyallup Tribe's Emerald Queen Casino. Job descriptions are intended to present a brief summary of the position and the description is not intended to list all of the duties performed within the job.
Emerald Queen Hotel & Casinos