Restaurant Cook - Flexible hours

Hotline team members participate together to ensure the proper preparation, construction and delivery of food items while upholding Freddy's standards of hospitality, quality and cleanliness.

All Freddy's employees are responsible for treating guests with the highest level of respect and communicating with them in an energetic, friendly and cheerful manner.
Should be able to::

Walk, bend, climb, reach, kneel, push, pull and lift up to 50 pounds
Operate all necessary kitchen equipment
Stand for long periods of time
Adapt easily to changing temperatures in the kitchen
Demonstrate the following competencies::
Guest Service
Quality
Dependability
Adaptability
Teamwork
Responsibilities::
Prepare food items as directed in a sanitary and timely manner
Follow recipes, controls, portion, and presentation specifications as set by the restaurant
Assume responsibility for quality of the products that is served
Handle multiple orders in a timely manner
Follow proper washing, sanitation, hygiene and safety procedures
Handle, store and rotate products properly
Assemble and disassemble equipment
Perform other related duties as assigned by the manager
Supplemental pay

~ Other

Benefits

Flexible schedule
Employee discount
Referral program