Prep Cooks NOW HIRING!
Postino WineCafe
Prep Cook
We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Inspire with Hospitality
As a Prep Cook your responsibility is to perform routine tasks that include completing preparation of food and recipes, cleaning and sanitizing equipment, and organizing the kitchen under the directions of cooks, chefs, or food service managers.
Have a passion for working with high quality and fresh ingredients
Excel in a fast paced kitchen environment
Why you'll love being a Prep Cook at Postino:
Postino has a rich culture of delivering the best hospitality experience in the restaurant industry. We are a growing brand with unlimited career advancement who will support your journey with exceptional beverage and culinary development. The working relationships you build today will be deep, meaningful, and long lasting. Pursue Level 1,2 Sommelier reimbursed upon completion
- Flexible Spending & Dependent Care
- Access to Medical, Dental, Vision when eligible.
- Thanksgiving and Christmas off
The position requires 1 year of full-service restaurant Kitchen cook experience. Internal candidates must be in good standing and free of performance issues including 1-year time-period. Combined work experience and education will be considered in decisions.
Associate's degree in Culinary, Hospitality, Management, or Business preferred but not required
State Food Handler's Management Certification is required
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