Hospitality Services: Dishwasher

Dishwasher Position

Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.

Place clean dishes, utensils, or cooking equipment in storage areas.

Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.

Clean or prepare various foods for cooking or serving.

Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.

Clean garbage cans with water or steam.

Transfer supplies or equipment between storage and work areas, by hand or using hand trucks.

Attend in-service training and education sessions as assigned.

Follow all designated uniform, grooming, safety and sanitation rules and regulations.

Report necessary equipment repair and maintenance to supervisor.

Proficient in speaking and understanding English

Auditory and visual skills

Competent skills necessary to safely maintain following equipment and machines used in the performance of this job:

Kitchen equipment

Dishwasher

Coffee machines

This is an hourly paid position. Work Culture: Our Dishwashers carry out our Vision of Being the Leading Purveyor of the Spirit of Hospitality by making sure Every Guest is Leaving Happy! This role will require fast paced service done with a smile and a high level of communication with guests, co workers, Managers and Chefs.

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

To be the leading purveyor of the spirit of hospitality

Kaskaid Hospitality