Restaurant Cook - Flexible hours
$17.66 - $19.63 per hourOSF HealthCare
Actual pay will be determined by experience, skill, and internal equity.
Prepares and presents high quality food within specified time frame for patient and retail services. Properly follows safe food handling procedures. Takes customer's orders and prepare the order according to recipe, keeping in mind additional customer specifications or dietary needs.
6 months healthcare or restaurant facility.
Illinois Food Safety Sanitation Certification (or within 1 year of hire). Anyone hired into the Cook position at Saint Francis Medical Center (Peoria, IL) prior to 9/1/2020 is to be considered grandfathered and exempt from this requirement.
FSSC-Food Service and Sanitation Certification
Heart of Mary Medical Center (HMMC) &
At these locations, cooks must have Food Handler Certification within 30 days of hire.
Must be flexible and adapt easily to changes in schedule, work assignments and environment.
High School Diploma or GED Culinary Degree
2 years of experience as a cook in a healthcare facility.
Vacancy posted 3 days ago
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