Dish Washer - 3rd shift

Now Hiring: Dishwasher
Location: Marriott Hotel & Golf Club at Champions Circle, Fort Worth
Essential Responsibilities
Sweep and mop floors regularly (at least once per shift, more if needed).
Clean worktables, walls, refrigerators, and meat blocks.
Remove trash and garbage, place in designated containers, and clean garbage cans.
Sort bottles, operate bottle-crushing machine, and handle recycling.
Wash pots, pans, trays, dishes, and glassware by hand or using dishwashing equipment.
Polish silverware using appropriate equipment and methods.
Transfer supplies and equipment between storage and work areas.
Assist with banquet table setup when required.
Wash and peel vegetables as assigned.
Rotate and properly store stock, utensils, and supplies.
Maintain proper safety protocols, including use of safety glasses when handling chemicals.
Follow OSHA regulations and all company policies.
Maintain personal hygiene and wear proper uniform.
Communicate effectively with co-workers and management.
Greet guests in a friendly, professional manner.
Perform other related duties as assigned.
Skills & Abilities
Ability to stay organized and communicate effectively.
Strong problem-solving skills.
Ability to multitask, prioritize, and work efficiently in a fast-paced environment.
Professional, team-oriented attitude with the ability to maintain tact and diplomacy.
Education & Experience
~ High School diploma or GED required.

Hours
~ Flexible schedule required, including nights, weekends, and holidays.

Physical Requirements of the Position
Medium Work: Exerting 2050 lbs occasionally, 1025 lbs frequently, and up to 10 lbs constantly.
Requires walking or standing for extended periods.
Physical Activity of the Position
~ Climbing, balancing, stooping, kneeling, crouching, reaching, standing, walking, pushing, pulling, lifting, grasping, feeling, talking, hearing, repetitive motion, and manual dexterity.

Visual Acuity Requirements
Must be able to maintain accuracy, neatness, and thoroughness in all tasks.
Ability to make general observations of facilities, equipment, and cleanliness. Environmental Conditions
Primarily indoors, with potential exposure to:
Heat and temperature changes
Wet or humid conditions
OReilly Hospitality Management, LLC, is an equal opportunity employer. Employment selection and related decisions are made without regard to age, race, color, sex, sexual orientation, gender identity, national origin, religion, genetic information, disability, protected veteran status or other protected classifications.

O'Reilly Hospitality Management, LLC