Barista Bistro A

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. • Prepare and serve a range of coffee beverages, including espresso, cappuccinos, lattes, and specialty drinks, while maintaining consistent taste and presentation standards.

• Greet customers in a friendly and welcoming manner, providing exceptional customer service at all times.
• Take customer orders accurately and efficiently, and handle cash transactions or operate the POS system.
• Maintain a clean and organized workspace, including coffee preparation areas, equipment, coffee condiment stations, and dining areas.
• Follow proper food safety and sanitation procedures to ensure the safety and well-being of customers and colleagues.
• Stay up to date with coffee industry trends, including new blends, brewing methods, and flavor profiles, and make recommendations to customers.
• Collaborate with team members to ensure smooth operations and contribute to a positive work environment.
• To ensure that all perishable items used behind the bar are labeled/dated and responsible for rotating and throwing away to maintain quality control
• Provides professional and exceptional food and beverage service
• View our Virtual Reality Experience to spend a ‘day in the life’ of a hospitality professional at a full-service hotel.