Part-Time Bistro Prep Cook - Flexible Hours!
The Brass Tap - BC
Career growth opportunities
Paid training
Flexible part-time or full-time schedule
Safety and sanitation standards
The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food. But the secret ingredient behind our success isn't beer, it's people! We're a leading craft beer chain with team members who make the magic happen every day ... bringing that special something that keeps guests coming back time and again.
Our kitchen team members are responsible for prepping, cooking, and plating The Brass Tap's menu items according to recipe procedures. They are dedicated to food quality and take pride in every dish they prepare. Follow food safety guidelines for cooking, cooling & storage
Follow safety and sanitation procedures
Keep equipment clean and organized
Complete duties without constant supervision
Minimum age 18 or older, based on state and local requirement
Available to work weekend and holiday shifts
Ability to read tickets, recipes, prep sheets, spec charts in English
Able to competently operate the grill, fryers, oven and other kitchen equipment
Exposure to heat of equipment and kitchen environment
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