Server/Host/Hostess - Nights & Weekends

This is how we run our restaurants.

We create dishes crafted with locally sourced ingredients, supporting our community in any way we can. We provide thoughtful food and beverage experiences.

We offer a comprehensive benefits package for all full-time employees, including free medical benefits for full-time employees.

We are committed to creating a culture that reflects the diversity of our city and all its colorful neighborhoods. Provide the guests, either on the phone or in person, with information and support in a professional and gracious manner. Receive and coordinate reservations and seating for daily and/or nightly service, all the while providing outstanding service to our guests along the way. You love building and maintaining sound working relationships with your coworkers! You'll act as an ambassador for the restaurant and deliver authentic, friendly service to compel repeat visits from our guests.

Greet all restaurant guests, be knowledgeable about the area, and provide information when asked.

Accurately handle paperwork, stock, and tidy the host stand.

Check floor and tables for accuracy and cleanliness, and assist in bussing tables.

Help servers by refilling beverages when needed.

Perform other restaurant and customer service‑related requests for guests.

Ensure restrooms are clean and well stocked.

Previous customer service or hospitality experience is preferred.

Knowledge of or ability to learn the restaurant point‑of‑sale system and reservation system.

Excellent interpersonal communication skills, a real passion for hospitality, and you love crafting unique and memorable experiences for guests.

Food Handler Certification, Alcohol Awareness Certification.

Flexible schedule and able to work weekends, mornings, nights, and holidays when needed.

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