Server | Part-time | Flex Shifts

Description:

Tucanos Brazilian Grill is a fun and festive restaurant concept, that values hard working and positive individuals who enjoy working in a team environment that recognizes individual achievement while rewarding team performance. Tucanos promises an environment that is just as fun, festive and fast paced for its team members as it is for its guests.

We value our team members and look forward to sharing with you our passion for guest service, our opportunities for career growth, our competitive benefits, and our desire to build a lasting friendship with each team member. Team member benefits include:

• Flexible scheduling - full and part time
• Discounted Shift Meal
• 25% discount when dining as a guest
• Career growth potential
• Benefits offered at 30 hours
• Guaranteed Sundays off. We're closed on Sundays, so you can enjoy time with family and friends.

Server:

As a server Tucanos Brazilian Grill, you will play a leading role in providing for the genuine care and gratification of our guests. Part tour guide, and part server, you will introduce your guests to the festive and upbeat culture of Brazil through a unique dining experience that features exceptional food and the finest personal care and service. Together with your fellow team members you will deliver an unparalleled experience which fulfills even the unexpressed wishes and needs of our guests.

As a server, you will describe the Tucanos experience and menu items, assist in making food and beverage selections, take and ring in orders, and deliver food and beverages to our guests. You will be responsible for following established guidelines and procedures that ensure the quality of the food and service. In addition, as a team member, you will lend a hand with seating guests, clearing and setting tables, performing light kitchen prep work, and preparing to go orders. You will also maintain accountability for your entire station and for communicating with your front and back-of-the-house team members to provide a dining experience that exceeds our guests' expectations.

Requirements:

• Excellent Guest Relations Skills
• Previous experience handling money and operating point of sales processing systems a plus
• Flexible schedule
• Strong written and verbal communication skills
• Strong time management skills
• Professional dress, speech and behavior
• Must be at least 18 years of age