Evening or Overnight Restaurant Server
Riverwood Golf Club
Position Overview
Under the supervision of the Food & Beverage Director and the Director of Club Operations, the server plays a key role in supporting our full F&B program, which includes daily lunch service, evening dinners, and monthly member events.
Requirements & Skills
Proven experience as a server in a restaurant or hospitality environment
Hands‑on experience with cashiering duties
Strong attention to cleanliness, organization, and safety procedures
Patience and a customer-focused attitude
Excellent interpersonal and communication skills with a friendly, professional demeanor
Responsible, trustworthy, and reliable
Primary Responsibilities
Warmly greet guests, manage seating, and ensure diners are comfortably situated
Take accurate food and beverage orders and enter them in the POS system
Collaborate with kitchen and bar staff for prompt and correct order delivery
Memorize menu items and confidently recommend appetizers, entrées, beverages, and wine selections
Deliver an outstanding dining experience by addressing and resolving guest concerns promptly
Clear and tidy tables, maintain a clean and pleasant dining environment
Set tables and adjust the dining room layout for larger groups and special events
Assist with closing duties, including cleaning utensils and ensuring compliance with state sanitation regulations
OPEN AVAILABILITY IS A MUST
Candidates must be willing to work a flexible schedule, including nights, weekends, and holidays.#J-18808-Ljbffr Riverwood Golf Club
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