Early Morning Restaurant Prep Cook

Prime

Oasis Hotel & Convention Center
The Oasis Hotel & Convention Center is currently seeking career driven individuals who are committed to providing a memorable experience to our guests.
Our award winning hotel is a full service property, offering 173 guest rooms along with over 30,000 square feet of meeting and conference space. Housed within the Oasis, you will find Fire & Ice Restaurant & Bar, featuring Springfield's only ice bar.
The Oasis Hotel & Convention Center is a property structured upon our core values:
Extreme Service - We strive to be proactive and go above and beyond for our guests to have a positive and memorable experience.
Family & Community - All associates and guests are in the family. We desire to give back to the community and to each other.
The Breakfast Cook is responsible for the preparation and presentation of the hotel's complimentary hot breakfast.
Preparation of the Hotel's complimentary hot breakfast
Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen policies and procedures.
Stocks and maintains sufficient levels of food products at line stations to ensure a smooth service period.
Assumes 100% responsibility for quality of products served
Constantly uses safe and hygienic food handling practices.
Assists in food prep assignments.
Closes the kitchen following all closing checklists provided by the Executive Chef.
Communicates clearly with managers, kitchen and front of the house associates.
Assists in various areas of the hotel's Food & Beverage outlets.
Excellent communication, guest service and time management skills
This is an early morning shift, however requires flexibility to work based on business demands

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Vacancy posted 5 days ago

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