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Now Hiring Full Time Line Cooks

Smokey Bones

Competitive pay, scholarships, access to our discounts hub, and an amazing culture where we celebrate you for being YOU. Come and find out why our guests are packing our restaurants and we are a Certified Great Place to Work!Flexible scheduling.Meal discounts and savings on gift cardsFREE Employee Life Assistance Program services to ALL Smokey Bones employees including a crisis helpline and 3 free counseling sessions.Discounts on 1000's of products and services, including pay-as-you-go plans, through free membership through the benefits hub.College scholarships for ALL Smokey Bones employees and their immediate family members with Bellevue UniversityPreventative healthcare planDentalVisionAccidentCritical IllnessLimited indemnity for diagnostic, hospital, prescription drugWhole LifePreferred legal plan which includes numerous FREE legal services, and up to 70% reduction on representation. *We want to help you reach your fullest potential!Additional Benefits offerings starting for full time employees with one year of serviceJob Duties:Set up station and stock according to volumePrep items for lineSweep and clean line floor, take out trash, and fulfill any cleaning tasks necessaryAble to assist service staff to fulfill guest requestsAble to escalate issues to management and resolve problems in a constructive wayAble to communicate well with other teammates to ensure all guest needs are metAbility to read recipes and follow instructionsAbility to work in fast-paced environmentAdhere to health and safety regulations in all kitchen and dining areasFollow Manager directions throughout a shiftAble to interact with guests and help with guest needsAbout Smokey Bones:Smokey Bones is a full-service restaurant delivering great barbecue, award-winning ribs, and good times in 63 locations across 16 states. Smokey Bones serves lunch and dinner and has a full bar featuring a variety of bourbons and whiskeys; a selection of domestic, import, and local craft beers; We offer a variety of meats that are slow-smoked, fire-grilled, and available for dine-in, pick-up, online ordering, or catering and delivery.RequirementsMinimum RequirementsAble to communicate (speak, read, and write) in English.Excellent customer service and people skillsIn-depth knowledge of food sanitation and safety policiesStrong attention to detailHigh energy levelsAbility to work in a teamExcellent verbal communicationPhysical Requirements:Able to remain standing and active for an 8-12 hour shift.Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift.

Vacancy posted 1 day ago
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