Cook - Weekend Shift

Cook Job Description:
Our Cooks work as part of a team that provides excellent service and high-quality food in a clean, friendly, and fun atmosphere. As a crew member, you will:
Provide prompt and friendly service to customers in a way that will exceed customer expectations and ensure customer satisfaction.
Follow procedures to prepare food products for customers, maintaining the highest level of product quality and cleanliness.
Cooks are also responsible for the cleaning and sanitizing of food preparation area, storage areas, including interior and exterior of restaurant, equipment, and utensils.
Requirements:

• Stand on your feet for min. 4 hour
• Lift 50lbs
• Multitask
• Be able to reach and bend.

We are looking for self-motivated, fun, energetic people to join our team. We treat our people with respect and honesty and are committed to providing our employees with a stable, safe, and enjoyable work environment so they may realize their greatest potential.
As a Team member in the quick service industry, you will:
Provide prompt and friendly service to customers in a way that will exceed customer expectations and ensure customer satisfaction.
Follow procedures to prepare food products for customers, maintaining the highest level of product quality and cleanliness
Benefits:
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance
Pay depends on location
Work schedule

• 8 hour shift
• Weekend availability
• Holidays

Supplemental pay

~ Other

Benefits

Flexible schedule
Employee discount
Paid training
Referral program
Health insurance
Dental insurance
Vision insurance