Restaurant Kitchen Prep (Part Time or Full Time)

Kitchen Prep

Share Apply Part-time $18.70 - 30.00 per hour

The Kitchen Prep is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures. To include daily prep, preparing ingredients, keeping kitchen clean and orderly.

Physical Requirements:

Ability to lift, carry, deliver items weighing up to 20-40 pounds throughout an eight-hour shift

Ability to safely utilize knives and equipment.

Ability to stand and walk continually throughout an eight-hour shift

Ability to bend, stoop and reach for products and items

Ability to work to various temperature environment, for example low temperature in the refrigerator and high temperature in the cooking area

Ability to work in loud areas, for example, the music for special performance and/or loud noise from the dishwasher machine

Ability to attend work as scheduled, working various schedules and shifts throughout normal business hours

Education & Qualifications:

California Food Handler Certificate

Cooking and Prep experience or Back of the House experience preferred

Fluent in English / Preferred languages: Mandarin and Spanish

Responsibilities:

Set up and stock stations with all necessary supplies

Prepare all food items as directed in a sanitary and timely manner

Plates food in an attractive manner to maximize customer enjoyment

Operate standard kitchen equipment safety and efficiently

Clean and maintain station in practicing good safety and sanitation

Quickly complete opening and closing duties each shift setting up and tearing down the line to ensure you, your peers and your location are set for success.

Follow all policies and processes communicated by your Manager or the Company.

Strictly adhere to all Company and government health and safety standards with a focus on Human Safety; Food Safety and Chemical Safety and Sanitation Standards

Performs other related duties as assigned.

Benefits:

Provides employees discounts to dine at all 1400+ Haidilao Hot Pot locations globally

Provides on-site staff meal

Provides medical insurance to qualified full-time employees

Provides Birthday gift and celebration

Requirements:

Able to anticipate needs of others in the kitchen and proactively work to meet those needs

Strong attention to detail

Knowledge of restaurant prep and cooking methods

Obtain the California Food Handler Certificate

Haidilao Hot Pot - Cupertino 19409 Stevens Creek Blvd #100, Cupertino, CA 95014, USA

Haidilao Hot Pot