Restaurant Food Server (Part Time)

Part-Time | Culinary Aide

Pay Range: $18.44 – $25.03 per hour (based on experience)

*Same Day Pay Available*

Benefits: Competitive wages, healthcare, dental, retirement benefits, tuition discounts, scholarships, PSLF Eligible Employer, and more.

Minimum one year of previous serving or hospitality experience

Join Saint Therese at Oxbow Lake, a Top 200 Workplace, and build meaningful relationships with seniors in a well-established, vibrant community. Work alongside a dedicated care team, support residents across care settings, and be part of a mission-driven organization committed to exceptional, person-centered care.

Residents and staff enjoy a beautiful campus with welcoming gathering spaces, dining venues, wellness opportunities, and a strong sense of community connection.

Provide friendly, attentive meal service to residents and tenants in accordance with menu and diet guidelines

• Serve meals accurately and efficiently while supporting a positive dining experience
• Support additional nutrition service duties as assigned to ensure smooth dining operations
• Demonstrate professionalism, respect, and a positive attitude toward residents, families, and team members
• Work collaboratively with culinary and dining team members to support quality service

Minimum one year of previous serving or hospitality experience

Experience in senior living, healthcare dining, or restaurant environments

Ability to read English and follow diet cards, menus, and production sheets

• Strong customer service and communication skills
• Medical, Dental, Vision (60+ hrs. Employer-paid Life Insurance (60+ hrs. Tuition discounts and scholarships

• Same Day Pay (UKG Wallet)
• Career growth opportunities

We serve communities in Minnesota, Michigan, and Ohio and provide home care, outpatient therapy, and wellness services throughout the Twin Cities.

If you are ready to grow your career while making a meaningful difference in the lives of those we serve, we would love to meet you. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status or any other characteristic protected by law.