Par Fry Supervisor

Job Description

Job Description

HiFyve is hiring a Par Fry Supervisor in Mulberry, AR!

Pay: $70,000/year

Shift: To Be Determined

Location: Mulberry, AR

Benefits: Full benefits package

About the Role

We're looking for an experienced Par Fry Supervisor to lead food production operations involving breading, batter, marination, and par-fry cooking processes. This role oversees daily production, employees, food safety, and equipment performance while keeping the lines running efficiently.

Job Responsibilities

• Lead daily operations across breading, batter, marination, cooking, and par-fry production lines
• Coordinate workflow, assign employees, and ensure production targets are met
• Train and coach employees on equipment operation, processes, safety, and performance expectations
• Troubleshoot production and equipment issues to minimize downtime
• Ensure compliance with GMP, HACCP, sanitation, quality, and food safety requirements
• Work closely with Quality Assurance and USDA personnel to maintain compliance
• Monitor production performance and support continuous improvement initiatives
• Communicate production issues, staffing needs, and operational updates to plant management

Qualifications

• 1-3+ years of par-fry experience in a leadership or supervisory role
• Strong knowledge of breading, batter, marination, and par-fry cooking processes
• Experience with food safety, sanitation, quality control, GMP, and HACCP requirements
• Ability to work effectively with Quality Assurance and USDA
• Previous experience training, coaching, and directing production employees
• Strong communication, leadership, and problem-solving skills
• Basic computer skills, including email, Microsoft Word, and Excel
• Dependable with a strong work ethic and consistent attendance
• Bilingual skills are a plus

If you're interested, please apply!