Executive Chef: Lead Culinary Team & Event Menus
Oak View Group
Oak View Group seeks an Executive Chef to lead the culinary team for Caney Pines Convention Center. You will supervise, coach, and mentor staff, oversee food production, and ensure profitability and guest satisfaction under OVG policies. The role requires 5–7 years of kitchen management, strong food safety knowledge, and the ability to manage events with evenings and weekends. Salary is competitive with bonus eligibility, plus comprehensive benefits. #J-18808-Ljbffr Oak View Group
Vacancy posted 11 hours ago
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